I made Chicken Fried steak using our fish fry and it was great.  I first mixed 1 egg and about 1/2 cup of milk.  Placed the tenderized steak strips in the egg mixture.  As I removed the steak strips from the egg mixture, I let the excess fall off.  I then rolled each strip in our Fish Fry and then fried in hot grease.  It was great.  Nothing needed to be added.